| Part of Speech | Definition | |
| Verb | 1. Of Frlcassee.[Websters] 2. Present participle conjugation of the verb fricassee.[Eve - graph theoretic] | |
| Verb Base (fricassee) | 1. Make a fricassee of by cooking; "fricassee meats".[Wordnet]. 2. Base verb from the following inflections: fricasseeing, fricasseed, fricassees, fricasseer, fricasseers, fricasseeingly and fricasseedly.[Eve - graph theoretic] | |
Source: Webster's Revised Unabridged Dictionary (1913), compiled from various sources, under license. | Top | |
Date "FRICASSEEING" was first used in popular English literature: sometime before 1914. (references) |
Specialty Definition: fricassee
| Domain | Definition | ||
| Noah Webster | [Noun] A dish of food made by cutting chickens, rabbits or other small animals into pieces, and dressing them in a frying pan, or a like utensil.. Source: Webster's 1828 American Dictionary. | ||
| Wiktionary | 1: [Noun] meat or poultry cut into small pieces, stewed or fried and served in its own gravy. (references) | 2: [Verb] (transitive) to cook meat or poultry in this manner. (references) | |
Source: compiled by the editor from various references; see credits. | Top | ||
Topics by Level of Interest: fricassee | ||||
| Topics sorted by level of Interest | Level (1=low, 600=high) | Topics sorted Alphabetically | Level (1=low, 600=high) | |
| Fricassee | 3 | Fricassee | 3 | |
Source: the editor, created by/for EVE to gauge likely levels of human interest in linguistically triggered topics (compiled across various sources, such as Wikipedia and specialty expression glosses). | ||||
