| Part of Speech | Definition | |
| Noun | 1. The act of making acetous or sour; the process of converting, or of becoming converted, into vinegar.[Websters]. | |
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"ACETIFICATION" is a common misspelling or typo for: certification, acidification, citification, acidifications. |
Date "ACETIFICATION" was first used in popular English literature: sometime before 1828. (references) |
Specialty Definition: ACETIFICATION
| Domain | Definition | ||
| Food & Agriculture | Formation of acetic acid in wine by bacteria Acetobacter (Bacterium aceti). Source: European Union. (references) | ||
Source: compiled by the editor from various references; see credits. | Top | ||
